Vinhos & Gastronomia, História e Religião
Lot 6:
Lot was removed from auction
[ENOLOGIA] 3 Títulos.
1) MASTROJANNI, Michel, Le Livre du Vin, Paris, Éditions Solar, 1991; 2) SCHUSTER, Michael, Understnding Wine: A Guide to Winetasting and Wine Appreciation, London, Mitchell Beazley, 1989; 3) DESSEAUVE, Thierry, O Livro do Vinho, Lisboa, Chaves Ferreira – Publicações, S.A., s.d.
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